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Friday, February 22, 2019

Andok’s Lechon Manok Essay

Andoks Lechon Manok is wiz of the magazine-consuming and most popular roast chicken in our country. This company was started by the so called father of Litson Manok, Leonardo Sandy Javier Jr. twenty geezerhood ago. He verbalize that he encountered numerous disappointments and struggles in sustaining their business oddly when they have a mount of competitors like Baliwag but he did not give up. He made his business his passion and was very primed(p) to be successful. When he was still starting, he did not have the heavy(p) to start a business.He was forced to borrow twelve chickens from his aims friend. Unfortunately, he only sold two chickens. His struggles in lifespan inspired him to strive harder and to be a better entrepreneur. He experimented with the several(predicate) ingredients to capture what we know today as the trademark Andoks taste. Before, he started with twelve chickens until it boosted its daily inventory to eighty chickens. His business started evolving be cause he said that he loves what he is doing and he believes so much in his business.Up to date, Javier continues to grow Andoks with its menu expanding to include liempo, pork chop, sinigang, etc. Andoks also opened its doors to franchising. Because of their efficient and systematic franchise support, an AA stock for severe Manufacturing Practices (GMP) has been obtained by their Metro Manila commissary and nominated AAA standard GMP for Iloilo commissary.For the consumers better access, Andoks were strategically located in places where it is visible and friendly from major thoroughfares passenger terminals of public utility vehicles community centers or malls good markets commercial/ business district and areas with high foot and vehicle traffic.To nourish the quality of the food being served, all stocks and ingredients will be supplied from the Andoks production facility pre-portioned, marinated and ready-to-cook. Take-out franchise stores will be equipped with the standard rotisserie machine with hood and stainless steel chimney, stove, siopao steamer, cooking table, Dokito fryer, chiller boxes, freezers and otherwise equipment.Here is the list of awards garnered by Andoks through the years of returns 1999GAWAD NEGOSYANTENG PINOY Most Outstanding Food Retailer Operator given by NEGO-PILIPINO FOUNDATION, INC.and MORNINGS GMA 7 2002 DANGAL NG PILIPINAS BEST SELLING LITSON MANOK CONSUMERS CHOICE yearlyAWARDS Given by Organization For Peace and Progress Oriented Group, Inc. 2005PRODUCT & benefit EXCELLENCE AWARDEE BEST FAMILY-ORIENTED LITSON MANOK BRAND PARANGAL SA PAMILYANG PILIPINO In conclusion, Andoks has been operating effectively for over 25 years.Although a roasted chicken business meets a number of rivals in the market, Andoks has made its stand to be one of the most successful brand of litson manok in the country. Despite having a lot of competitors, they try to innovate their products, add different products, and at the same time expand the ir company. They were able to overcome the struggles that they faced and be successful in their business.

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